Served with apple & date chutney, cucumber, orange and warm ciabatta bread.

Smoked Scottish salmon and prawns in a seafood sauce, served with lettuce, a lemon wedge and brown bread.

Swirled with cream and served with delicious focaccia. Vegan option available.

Cherry tomato's in a balsamic glaze, served in puff pastry. Vegan option available.

Crisp puff pastry with onion, wilted spinach and mushrooms.

Salmon served with a champagne Thermidor sauce.

Today's roasted joints will be a selection from the following:

Roast Gammon

Roast Turkey

Roast Beef

Roast Pork

Roast Lamb (on selected days only)

Choose from our freshly steamed and roasted vegetables including sprouts, Dauphinoise potatoes, cranberry stuffing and glazed honey parsnips.

Vegan? Please ask for freshly steamed vegetables and vegan gravy.

British mature cheddar and stilton, served with grapes, caramelised onion chutney and biscuits.

Dairy ice cream, salted caramel profiteroles, chocolate & toffee sauce and fresh strawberries with a sprinkle of honeycomb.

Rolled meringue with a creamy white chocolate frosting and winter berry mix.

A warm, home-baked chocolate and cookie dough brownie, served with freshly whipped cream, strawberries, salted caramel sauce and a sprinkle of honeycomb.