Roast Root Vegetable & Maple Soup (v) (n)
Swirled with pesto, served with toasted ciabatta. Vegan option available (ve).
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CHRISTMAS DAY 2022 AT YOUR LOCAL TOBY CARVERY
We leave nothing to chance when it comes to the most wonderful time of the year, which is why, at Toby Carvery, we make sure our Christmas Day menu is the best it can be.
We take the roasts that you and your family love and we add a little Christmas sparkle to them (as well as some tasty trimmings) to make them that bit more delicious and festive.
Our Christmas Day menu is currently being created by our team of chefs and will be available for you to look at in early summer. But while the anticipation builds, whet your appetite and take a look at last year’s Christmas Day menu.
Oh, and if you want to be the first to hear about our Christmas Day plans, be sure to sign up to our mailing list.
Christmas Day Menu
Starters
Duo of Smoked Salmon
Smoked salmon rolled with hot smoked salmon pâté with a cucumber and cherry tomato salad, and horseradish cream. Served with brown bread.
British Pork with Apple & Thyme Pâté
With caramelised onion chutney, served with pea shoots and toasted ciabatta slices.
Minted Orange Melon
Sweet orange melon with freshly chopped mint served with prosciutto and fresh raspberries. Vegan option available (ve).
Baked Camembert (v)
Camembert baked in a Yorkshire pudding topped with cranberry sauce and savoury granola.
Mains
Christmas Carvery
Choose from our daily selection of hand-glazed roasted meats, then help yourself to all the festive trimmings at the deck. All served with pigs in blankets.
Salmon En Papillotte (a)
Served with a lemon butter sauce.
Spinach, Smoked Cheddar & Mushroom Pithivier (v)
Roasted mushrooms and spinach bound in a creamy smoked cheddar béchamel sauce, in a lattice puff pastry.
Puddings
Classic Christmas Pudding (v) (a)
Filled with vine fruits, served with a rich brandy sauce or custard.
Vegan Christmas Pudding (ve)
Served with soya custard.
Vanilla Cheesecake (v)
Served with blackcurrants in sauce and freshly whipped cream.
Billionaires Bar (v)
Layers of double chocolate chip cookie, creamy toffee and chocolate ganache. Topped with chocolate glaze and demerara crumb served with chocolate & salted caramel sauce and freshly whipped cream.
Vegan Billionaires Bar (ve)
Served with vegan iced dessert and strawberries.
Duo of British Cheese Platter (v)
Cropwell Bishop Stilton and Taw Valley Mature Cheddar served with grapes, caramelised onion chutney and biscuits.
Christmas Sundae (v)
Dairy ice cream, chocolate crispies trio and Devon cream toffee sauce, topped with a Malteser™ reindeer. Add a shot of Baileys™ (a).
To Finish
Coffee or Tea Served with a chocolate mint.
