Tuck into our new menu this spring

We're celebrating our new menu by showing off our favourites dishes each week for a month. You'll find a tasty new addition each week with a video that tells you all about the ingredients and flavours you can expect to find. Make sure you come back for each new dish of the week.

For our second dish of the week, it’s our peach melba sundae. It combines juicy peach pieces and raspberries in sauce with creamy dairy ice cream, with a demerara crumb and crisp wafer on top. Lovely.

Week 1

Week 3

Week 4