Garlic Baguette
Our Garlic Baguette Quarters (v)
Pub Menu
Grabbing a bite to eat? Check out some of our lighter options on our pub menu
Our Garlic Baguette Quarters (v)
With lots of gooey, melted cheese (v)
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Tasty bite-sized chipolatas coated in honey & mustard sauce and garnished with red onion
Baps & Baguettes: Succulent meats from our carvery on a soft floured bap or a crispy baguette, served with salad garnish & Slaw. Choose from the following fillings
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Our Famous Four Roast Carvery
We've always said it: the secret to a great roast is preperation. From the time we take choosing the very best produce to the expertise of our master chefs, it's god hard work that makes us home of the roast.
Choose whichever slow roasted meats you fancy or enjoy a mixture of all four with your Yorkshire Pud.
Toby House Salad, a combination of crisp cos lettuce, tomato, cucumber, red onion, grated carrot and a hard boiled egg, finished with crunchy garlic croutons and drizzled with a honey & mustard dressing. Choose your favourite accompaniment from the following
NEW. Layers of roasted aubergine, couscous, spiced tomato sauce and topped with a feta crumb (v)
British Pork Sausages with a mountian of home-made mash and gravy.
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NEW. Freshly carved Gammon & mature cheddar. Served with Toby House Salad, slaw and warmed baguette