Slow Roasted Tomato Soup (v)
Topped with chopped parsley, served with ciabatta bread.
Toby Carvery Burton
Centrum East, Ninth Avenue, Burton-Upon-Trent, Staffordshire, DE14 2WN
Festive Menu at Toby Carvery Burton
There’s just something about the festive season that puts a smile on our face at Toby Carvery Burton. Whether it’s the quality time spent with family, our homely yet comforting atmosphere or the delicious food & drink that we all enjoy.
From 14th November – 31st December, you’ll be able to enjoy our Festive Menu from just £10.79 for 2-courses or upgrade to 3-courses for just £3.50 between Monday – Saturday and £4 on Sundays.
Just as you’d expect, our Festive Menu features our famous 4-meat carvery, freshly steamed veg and plenty of roasted trimmings (with optional Pigs in Blankets!) and not forgetting, our succulent Sunday exclusive, Lamb with rosemary rub. We are the Home of the Roast after all!
We'll also be serving up some brand-new festive dishes for you to enjoy.
So, pull up a chair at Toby Carvery Burton, get friends, family or colleagues together for a festive carvery made by those who do it best.
Please note: Parties of 8+ require a £5 non-refundable deposit per guest, which is payable at the time of booking.
Toby Carvery Festive menu
Starters
Slow Roasted Tomato Soup (ve)
Topped with chopped parsley, served with ciabatta bread.
King Prawn & Avocado Cocktail
With crisp baby gem lettuce topped with seafood sauce, smashed avocado and served with sourdough
Fresh Honeydew Melon (ve) (a)
With Champagne sorbet and raspberry pieces.
British Pork with Apple & Thyme Pâté
With caramelised onion chutney, served with pea shoots and toasted ciabatta slices.
Creamy Mushrooms (v)
Whole button mushrooms with lashings of Cheddar cheese sauce, served with garlic ciabatta.
Mains
Help yourself to our freshly steamed & roasted vegetable deck. Vegan? Please ask for freshly steamed vegetables.
Festive Carvery - All Four Meats
Succulent British Farm Assured Roast Turkey, Roast Beef with a beef dripping glaze, Roast Gammon with a pomegranate glaze, Roast Pork with an apple & sage glaze.
Pigs in Blankets
Add Pigs in Blankets for £2.79.
Salmon Fillet en Papillote (a)
With a creamy lemon butter sauce.
Sweet Potato & Apricot Chutney Tart (ve)
Roasted diced sweet potato with an apricot chutney, filled with a spiced spinach & sweet potato sauce.
Festive Turkey Burger
Freshly sliced roast turkey in 2 of our Yorkshire puddings with lettuce, tomato, burger sauce and topped with aged Cheddar cheese sauce. Topped with pigs in blankets, cranberry sauce & stuffing, served with roast potatoes.
Puddings
Dairy Ice Cream (v)
Topped with a Cadbury™ flake and served with your choice of strawberry, Devon cream toffee, Belgian chocolate or Sicilian lemon sauce.
Medley of Profiteroles (v) (a)
Salted caramel and Baileys™ profiteroles topped with passion fruit coulis served on dairy ice cream.
Ginger Sundae (v)
Pieces of gingerbread with dairy ice cream, gingerbread flavour syrup, Belgian chocolate sauce topped with a gingerbread man. Add a shot of rum for an extra £2 (a) Over 18s only.
Belgian Chocolate Brownie (v)
Served with a white chocolate shard, raspberries in sauce & freshly whipped cream.
Home Baked Ginger Sponge (v)
Steamed ginger sponge, topped with salted caramel sauce and served with custard.
Classic Christmas Pudding (v) (a) (n)
Filled with almonds and vine fruits with a rich brandy sauce or custard.
Vegan Christmas Pudding (ve)
Served with soya custard.
Toby Festive Crumble (v)
Bramley apple & rhubarb crumble. Served with custard or soya custard (ve).
HOW TO BOOK
To make a booking, head to our bookings page, call Toby Carvery Burton or speak to our Christmas Coordinator in house. If you have special requirements or are booking a large party, let us know in advance so we can do our best to accommodate you.