Winwick Road, Warrington, Cheshire, WA2 8DB
We can't wait to see you on your next visit. We are pleased to announce that self-serve is now back, so you can once again load your plate with as much breakfast and carvery veg as you like!
Whether you’re vegan, veggie or just fancy trying something different, we’ve got a selection of must-try dishes.
Not only is our vegetable glaze 100% vegan, but we’ve also got an amazing choice of Toby Tasters (great for sharing), classic puddings and mouthwatering meat-free dishes — there’s something for everyone.
Our Toby top picks include our Roast Mushroom & Ale Pie (ve)(a), Veggie Toad In The Hole (v) and our Meat Free Carvery with everything you love from the deck minus the meat! Finished off with a slice of Apple Pie with soya custard, or three scoops of Raspberry Sorbet (ve).
Freshly steamed vegetables are available on request for all our vegan dishes, along with a vegan gravy. Simply let us know when placing your order you’d like fresh veg.
Vegetarian and Vegan Menu
£2.99 EACH OR 2 FOR £4.99
Topped with seeds and served with carrot, cucumber sticks and ciabatta bread. Vegan option available.
Sautéed sliced mushrooms with garlic & herbs.
Without cheese.
With cheese.
Ask for today's choice. Served with ciabatta bread. Vegetarian options available.
Baked Camembert studded with fresh rosemary, served with oven-baked ciabatta sticks and onion chutney.
Baked Camembert and our very own vegan sausage roll filled with roasted squash and vegetables, served with oven-baked ciabatta sticks, roast potatoes, cherry tomatoes and onion chutney.
Crisp cos lettuce, mixed leaves and cherry tomatoes, with ribbons of cucumber and carrot, served with reduced fat dressing.
Crisp cos lettuce, mixed leaves and cherry tomatoes, with ribbons of cucumber and carrot, served with reduced fat dressing.
All your favourites from the carvery without the meat.
Sliced mushrooms and broccoli finished in a creamy sauce with melted brie, fully encased in puff pastry.
Roast squash with roasted mixed vegetables wrapped in vegan pastry, perfect with our famous vegan gravy.
Roasted mushroom & ale pie encased in shortcrust pastry with a puff pastry lid.
3 Quorn Sausages™ and fluffy mash potato served in a giant Yorkie with peas and onion gravy.
Butternut squash, parsnips, mushrooms, spinach & chestnuts in a tomato & chive pastry.
Available Monday-Saturday
Choose from the following:
Mature Cheddar with red onion chutney.
Steamed sponge topped with syrup. Served with your choice of freshly whipped cream, dairy ice cream or custard.
Topped with a demerara crumble. Served with your choice of freshly whipped cream, dairy ice cream, custard (v), or soya custard (ve).
New York Style baked vanilla cheesecake served with Herefordshire blackcurrants in syrup and freshly whipped cream.
Soft sponge stacked up with a fruit compote or Rolo toffee sauce, served with your choice of freshly whipped cream, dairy ice cream or custard.
Deep filled Bramley apple pie in a sweet pastry. With custard (v) or soya custard (ve).
Home-baked chocolate sponge soaked in cherry liqueur syrup, layered with cream, cherries and chocolate pieces, drizzled with chocolate sauce.
Fresh strawberries with raspberries and Herefordshire blackcurrants in syrup folded into freshly whipped cream and crushed meringue.
Served with raspberries in sauce and freshly whipped cream.
Chocolate chip cookie dough chunks mixed in with dairy ice cream, drizzled with Devon cream toffee and Belgian chocolate sauces, finished with a wafer.
Layers of creamy dairy ice cream, fresh bananas and toffee sauce, topped with whipped cream, crushed chocolate flakes and a wafer.
Creamy dairy ice cream topped with a Cadbury Flake and your choice of strawberry, Belgian chocolate, Devon cream toffee or Sicilian style lemon sauce.
A scoop of raspberry, coconut milk and orange sorbet.
Served with raspberries in sauce and freshly whipped cream.
Gooey, delicious hot or cold. Served with your choice of freshly whipped cream, dairy ice cream or custard.
3 layers of toffee sponge cake filled with salted caramel buttercream, covered in sticky caramel sauce, finished with toffee cubes, chocolate sauce and a sprinkling of crunchy crispies, served with whipped cream
Available with all hot drinks excluding liqueur options.
Served with your choice of custard (v) or soya custard (ve).
ALLERGEN INFORMATION: Our easy to use allergen guide is available for you to use on the food section of our website or on our Glass Onion app. We keep it online so that it’s always as up to date as possible and you can filter out dishes containing any of the 14 major allergens. If you can’t access the internet, we will be happy to provide you with the information. Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies or intolerances, please let us know before ordering.
(v) = Made with vegetarian ingredients, (ve) = Made with vegan ingredients, however, some of our preparation and cooking methods could affect this. If you require more information, please ask your server. (a) = Contains alcohol. Full nutritional information is available on our website. One of your 5-a-day. A portion of fruit or veg on our adult meals is based on a minimum 80g serving size. Alcohol is only available to over 18s. Photos are for illustrative purposes only.