69 Lauriston Farm Road, Edinburgh, EH4 5EX
We do the cooking, you serve it up at home.
Takeaway Menu
2 Lorne sausages, 2 rashers of bacon, 1 free range fried egg, roasted mushrooms, baked beans, potato scone, tomatoes & Toby's potato, bacon, cheese & onion hash.
3 Lorne sausages, 4 rashers of bacon, 2 free range fried egg, roasted mushrooms, baked beans, potato scone, tomatoes & Toby's potato, bacon, cheese & onion hash.
2 Quorn™ sausages, 2 free range fried egg, roasted mushrooms, baked beans, Hash browns & tomatoes.
3 Quorn™ sausages, 3 free range fried eggs, roasted mushrooms, baked beans, Hash browns & tomatoes.
3 hash browns.
On a white bap.
On a white bap.
On a white bap.
On a white bap.
On a white bap.
On a white bap.
On a white bap.
On a white bap.
With a selection of jams and spreads.
Just ask for today’s selection.
£2.99 EACH OR 2 FOR £4.99
Drizzled with a BBQ sauce.
Topped with seeds and served with carrot sticks, cucumber sticks and ciabatta bread. Vegan option available.
Our famous Yorkshire pudding filled with sliced beef and drizzled with beef dripping glaze.
Sautéed sliced mushrooms with garlic & herbs.
Without cheese.
With cheese.
Topped with chopped bacon & melted mature Cheddar.
Ask for today's choice. Served with ciabatta bread. Vegetarian options available.
Mini pigs in blankets, spicy southern fried chicken strips, cheesy garlic ciabatta, stuffing balls, roast potatoes and Yorkshire puddings, served with gravy and BBQ sauce.
3 bowls of mini sausages wrapped in bacon with apple & sage, caramelised pomegranate and sticky maple flavoured glazes.
Roast Turkey - Succulent British Farm Assured
Roast Beef - Roast Beef with a beef dripping glaze
Roast Gammon - with a pomegranate glaze
Roast Pork - with an apple & sage glaze
Roast Turkey - Succulent British Farm Assured
Roast Beef - with a beef dripping glaze
Roast Gammon - with a pomegranate glaze
Roast Pork - with an apple & sage glaze
Roast Lamb - with a rosemary rub
Roast Turkey - Succulent British Farm Assured
Roast Beef - with a beef dripping glaze
Roast Gammon - with a pomegranate glaze
Roast Pork - with an apple & sage glaze
Succulent sausages wrapped in tasty bacon. 2 bowls for £5.49
Crisp cos lettuce, mixed leaves and cherry tomatoes, with ribbons of cucumber and carrot, served with reduced fat dressing.
Crisp cos lettuce, mixed leaves and cherry tomatoes, with ribbons of cucumber and carrot, served with reduced fat dressing.
All your favourites from the carvery without the meat.
Sliced mushrooms and broccoli florets finished in a creamy sauce with melted Brie, fully encased in puff pastry.
Roast squash with roasted mixed vegetables wrapped in vegan pastry, perfect with our famous vegan gravy.
Roasted mushroom & ale pie encased in shortcrust pastry with a puff pastry lid.
3 Quorn Sausages™ and fluffy mash potato served in a giant Yorkie with peas and onion gravy.
Butternut squash, parsnips, mushrooms, spinach & chestnuts in a tomato & chive pastry.
All your favourites from the carvery without the meat.
Sliced mushrooms and broccoli finished in a creamy sauce with melted brie, fully encased in puff pastry.
Roast squash with roasted mixed vegetables wrapped in vegan pastry, perfect with our famous vegan gravy.
Roasted mushroom & ale pie encased in shortcrust pastry with a puff pastry lid.
3 Quorn Sausages™ and fluffy mash potato served in a giant Yorkie with peas and onion gravy.
Butternut squash, parsnips, mushrooms, spinach & chestnuts in a tomato & chive pastry.
All your favourites from the carvery without the meat.
Sliced mushrooms and broccoli florets finished in a creamy sauce with melted Brie, fully encased in puff pastry.
Roast squash with roasted mixed vegetables wrapped in vegan pastry, perfect with our famous vegan gravy.
Roasted mushroom & ale pie encased in shortcrust pastry with a puff pastry lid.
3 Quorn Sausages™ and fluffy mash potato served in a giant Yorkie with peas and onion gravy.
Butternut squash, parsnips, mushrooms, spinach & chestnuts in a tomato & chive pastry.
Available Monday-Saturday
Choose from the following:
Roast gammon and turkey with melted mature Cheddar and BBQ sauce.
Hand-carved roast turkey and gammon, topped with tomato, shredded lettuce, sage & onion stuffing and mayo.
Freshly carved roast beef, coated in our famous beef dripping glaze.
Roast pork, stuffing and apple sauce.
Hand-carved gammon, topped with melted Camembert and cranberry sauce.
Mature Cheddar with red onion chutney.
Reduced salt. Served with wholemeal bread. Counts as 1 of your 5-a-day.
Fresh carrot and cucumber sticks. Served with a delicious houmous dip. Counts as 2 of your 5-a-day.
Served with wholemeal bread.
A blend of chicken and tasty vegetables, inspired by a recipe from a parent.
Choose from a selection of roasted meats: roast gammon, roast turkey, roast beef and roast pork.
Choose from a selection of roasted meats: roast gammon, roast turkey, roast beef, roast pork and roast lamb.
Help yourself to as many veggies and potatoes as you like and try our tasty vegetarian gravy.
For all children's mains help yourself to as many veggies and potatoes as you like from the carvery deck.
Two sausages with a Yorkshire pudding. Help yourself to as many veggies, potatoes and gravy as you like.
Two Quorn™ sausages with a Yorkshire pudding. Help yourself to as many veggies, potatoes and gravy as you like.
Macaroni pasta in a rich tomato sauce. Also available without meatballs for vegetarians (v). Counts as 2 of your 5-a-day.
Chicken nuggets in a Mickey shaped bread bun with Heinz™ Tomato Ketchup.
Counts as 1 of your 5-a-day.
Counts as 2 of your 5-a-day.
Pure fruit rolls. Counts as 1 of your 5-a-day. No added sugar.
Served with your choice of custard (v) or soya custard (ve).
New York Style baked vanilla cheesecake served with Herefordshire blackcurrants in syrup and freshly whipped cream.
A selection of puddings to share including a toffee Rolo sponge, rocky road brownie and apple, blackberry & redcurrant crumble with custard.
Deep filled Bramley apple pie in a sweet pastry. With custard (v) or soya custard (ve).
Home-baked chocolate sponge soaked in cherry liqueur syrup, layered with cream, cherries and chocolate pieces, drizzled with chocolate sauce.
Fresh strawberries with raspberries and Herefordshire blackcurrants in syrup folded into freshly whipped cream and crushed meringue.
3 layers of toffee sponge cake filled with salted caramel buttercream, covered in sticky caramel sauce, finished with toffee cubes, chocolate sauce and a sprinkling of crunchy crispies, served with whipped cream
Chocolate chip cookie base with a layer of chocolate mousse swirled with orange curd, topped with a chocolate flavoured glaze.