New - Spicy Southern Fried chicken Strips
Drizzled with a BBQ sauce.
Toby Carvery Downlands
Upper Brighton Road, Worthing, West Sussex, BN14 9JN
Takeaway menu
We do the cooking, you serve it up at home.
Takeaway Menu
Tasters
Chicken Wings
Coated in a BBQ sauce.
Chilli Cheese Parcels (v)
Filled with melted Cheddar, mozzarella and jalapeño peppers served with chunky salsa and guacamole.
Mini Pigs in Blankets
Succulent sausages wrapped in tasty bacon.
Creamy Mushrooms (v)
Whole button mushrooms with lashings of Cheddar cheese sauce.
Ciabatta Garlic Bread (v)
Without cheese.
Ciabatta Garlic Bread (v)
With cheese.
Starters
Prawn Cocktail
Juicy prawns, crisp cos lettuce, diced mango and seafood sauce, served with ciabatta bread.
Soup of the Day
Today's vegeterain choice, served with ciabatta bread and butter.
Toby Seasonal Specials
Toby's Ploughman's
Freshly carved gammon, pork pie and mature Cheddar, served with salad, free range boiled egg, pickled onion, bread, Branston Pickle™ and English mustard.
New - Toby Signature Sliced Roast Beef Burger
Freshly sliced roast beef in a soft bap with lettuce, tomato, burger sauce and topped with aged Cheddar cheese sauce. Skewered with a mini pig in blanket and served with roast potatoes.
Mid-week main courses
Available Monday - Saturday
Midweek Carvery
Roast Turkey - Succulent British Farm Assured
Roast Beef - British or Irish with a beef dripping glaze
Roast Gammon - with a pomegranate glaze
Roast Pork - with an apple & sage glaze
Sunday and Bank Holiday Menu
Sunday and Bank Holiday Carvery
Roast Turkey - Succulent British Farm Assured
Roast Beef - British or Irish with a beef dripping glaze
Roast Gammon - with a pomegranate glaze
Roast Pork - with an apple & sage glaze
Salmon
Salmon En Papillote
With red and green peppers, red onion, courgette, dill, butter and lemon.
Vegetarian & Vegan Dishes
Meat Free Carvery (v)
All your favourites from the carvery without the meat.
Broccoli & Brie Parcel (v)
Sliced mushrooms and broccoli florets finished in a creamy sauce with melted brie, fully encased in puff pastry.
Grilled Aubergine Stack (ve) (a)
Grilled aubergine and Mediterranean style vegetables combined in a tomato and oregano sauce, topped with a vegan white sauce and crumb topping.
Roast Mushroom & Ale Pie (ve) (a)
Vegan roasted mushroom & ale pie with parsley shortcrust pastry and puff pastry lid.
Meat Free Carvery (v)
All your favourites from the carvery without the meat.
Broccoli & Brie Parcel (v)
Sliced mushrooms and broccoli florets finished in a creamy sauce with melted brie, fully encased in puff pastry.
Grilled Aubergine Stack (ve) (a)
Grilled aubergine and Mediterranean style vegetables combined in a tomato and oregano sauce, topped with a vegan white sauce and crumb topping.
Roast Mushroom & Ale Pie (ve) (a)
Vegan roasted mushroom & ale pie with parsley shortcrust pastry and puff pastry lid.
Freshly Made Sandwiches and Wraps
GLT
Roast Gammon, lettuce and tomato.
Roast British Turkey Club
Roast British turkey, tomato, shredded lettuce, bacon, sage & onion stuffing and mayo.
Roast Beef, Mushroom & Red Onion Chutney
Roast beef with mushrooms, onion chutney & dijon mustard.
Roast Pork
Roast pork, stuffing and apple sauce.
Cheese & Chutney (v)
Mature Cheddar with red onion chutney and cucumber.
Prawn
Prawns with a seafood sauce and shredded lettuce.
Toby Favourites
Chocolate Fudge Cake (v)
Gooey, delicious.
Home-baked Treacle Sponge (v)
Steamed sponge topped with Treacle golden syrup. Served with custard.
Bramley Apple, Blackberry & Redcurrant Crumble (v)
Topped with a demerara crumble. Served with custard.
Millionaire Chocolate Brownie (v)
Brownie topped with dulce de leche & demerara crumb served with Belgian chocolate sauce.
Home - baked Spotted Dick (v)
Classic steamed suet sponge with currants. Served with custard.
Giant Cakes - Cakeaway
New - Giant Junkyard Cake (v)
3 layers of indulgent chocolate sponge cake sandwiched together with a cream cheese frosting, covered in vanilla flavour buttercream. Finished off with vanilla filled chocolate biscuits, chocolate honeycomb balls and triple chocolate crispies.
Giant Sticky Salted Caramel Cake (v)
3 layers of moist toffee sponge cake filled with sweet salted caramel buttercream, totally covered in sticky salted caramel sauce, finished with, toffee cubes, chocolate and caramel sauces and a sprinkling of sweet salty crunchy crispies.
Children's Starters
Veggie Sticks & Cheesy BBQ Dip (v)
Fresh carrots, peppers and cucumber. Served with a delicious dip. Counts as 2 of your 5-a-day.
Heinz™ Baby’s Chicken Dinner
A blend of chicken and tasty vegetables, inspired by a recipe from a parent.
Children's Main Meals
The Carvery - Mid Week
Choose from a selection of roasted meats: roast gammon, roast turkey, roast beef, roast pork.
The Carvery - Sunday
Choose from a selection of roasted meats: roast gammon, roast turkey, roast beef, roast pork.
Meat free Carvery
BEAR Strawberry Yoyos
Pure fruit rolls. 1 of your 5-a-day. No added sugar.
Apple, Blackberry & Redcurrant Crumble (v)
Served with custard.