Turkey & Cranberry Yorkie Wrap
Serves 4 | Prep time: 10mins | Cook time: 30mins
Ingredients
4 x Yorkshire puddings
320g sliced cold turkey
100g crumbled cold sage and onion stuffing
100g cranberry sauce
4 large Cos lettuce leaves roughly chopped
80g mayonnaise
Method
1. Let the Yorkshire puddings cool down slightly.
2. At one edge of the Yorkshire pudding, build lettuce, then mayonnaise, turkey, cranberry and finely crumbled stuffing.
5. Carefully roll up the Yorkshire (like a burrito or fajita), ensuring the wrap is tight and the filling is held firmly in place.
4. Cut in half across the middle and serve immediately.
5. Optional: serve with our famous roast potatoes.
Serve immediately.