Lemon Blizzard Sundae
Serves 4 | Prep time: 10mins | Cook time: 30mins
Ingredients
2 litres of your favourite vanilla ice cream
240g lemon curd or lemon sauce
4 meringue nests
4 ice-cream wafers
4 sprigs of mint
4 thin slices of lemon
150mls of whipped double cream
Method
1. In chilled sundae glasses (a large wine glass is also ok) layer half the lemon curd, followed by half a crumbled meringue nest.
2. Add 2 scoops of ice cream into the glasses using a warmed spoon.
3. Then repeat the process creating layers of lemon curd, meringue and ice cream before topping with a spoonful of whipped cream.
4. Garnish with a wafer, a slice of lemon, followed by a sprig of mint.